We are thrilled to announce our new public event series for 2023 at Kin House, kicking off with a design talk, dinner and sleepover, hosted by our fabulous designer, Lucy Barlow of Barlow & Barlow.
Lucy will be in conversation with lighting designer, Max Barlow; Farrow & Ball colour specialist, Patrick O’Donnell; and Fermoie director Jamie Shawcross, discussing how to design a country house, including where to spend and where to save.
Come and explore Kin’s spaces, mingle with fellow interiors lovers — and learn a few savvy design tips along the way. We are also delighted to offer a limited number of bedrooms for those who wish to stay.
Tickets are £105 per person, including welcome drinks and canapés, panel talk and three-course dinner with wine.
Bedroom Bookings – SOLD OUT
Bedroom rates for a one-night stay including breakfast are listed below. Please email firstname.lastname@example.org to book. Please note tickets to the panel talk and dinner are required in order to stay. More information about our bedrooms can be found here.
Biggest – £350
Big – £300
Medium – £250
Little – £210
Kin Conversations: How to Design a Country House with Barlow & Barlow
Join us in the Hearth Room, the heart of Kin House and meet your fellow guests over drinks and canapés.
How to Design a Country House
Listen to our inaugural panel talk in Kilvert Bar, hosted by Lucy Barlow, in conversation with: lighting designer, Max Barlow; Farrow & Ball colour specialist, Patrick O’Donnell; and Fermoie director Jamie Shawcross.
Sit down for a delicious three-course dinner in Kilvert Hall, our dedicated events space at Kin House. Vegan and vegetarian options are available.
Burrata, grilled fig, honey, dukkah, fig leaf oil
Wiltshire ale-braised Jacob’s ladder, charred shallot, chervil, ale sauce
Served with fire-roasted heritage carrots, parmesan polenta, Isle of Wight garlic and chilli tenderstem broccoli, baby courgette tempura and parmesan
Lemon cream, winter berries, almond cake, burnt meringue, vanilla ricotta
Fitz Bar will be open until midnight for post-dinner drinks.
Tickets are £105 per person, including welcome drinks, canapés, panel talk and a three-course dinner with wine. Please email email@example.com for more information.
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